tobyaw: (Default)
Toby Atkin-Wright ([personal profile] tobyaw) wrote2011-03-20 10:19 pm
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Australia

Our annual international culinary journey starts next weekend, with the first race of the Formula 1 season. On Grand Prix days we plan our lunch menu around the cuisine of the host country. Time to start thinking of Australian dishes to cook next Sunday.
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kateaw: (Chef)

[personal profile] kateaw 2011-03-20 10:25 pm (UTC)(link)
Steak and fried eggs springs to mind.

[identity profile] cuboid-ursinoid.livejournal.com 2011-03-21 09:38 pm (UTC)(link)
I thought one was supposed to through another prawn on the barbie or something like that.
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